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Teff Flour comes from a gluten free ancient grain that originated in Ethiopia. Substitute teff flour for about 25% of the white flour called for in baked goods recipes for increased nutrition and distinctive flavor. Teff is a good source of iron and an excellent source of fiber.
$80.00$140.00
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Each size—8, 10, and 15—offers versatility to suit various culinary needs. From crushing spices and herbs to pounding grains and roots, these Mortars provide a sturdy base and deep cavity that facilitate effective grinding without compromising on quality.
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Teff Flour

$65.00

Dried Ugwu leaves

$4.99

Perekese Aidan fruit

$7.00

Subtotal: $76.99

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