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In some countries, garden eggs are also known as "mock tomatoes" or " bush tomatoes" due to their similar appearance and taste.
Cocoyam is a popular food crop in Nigeria and a staple food for many communities in Nigeria. It is also popular in most tropical regions of the world.
Ideal for stirring, flipping, and turning ingredients while cooking, the Turning Stick features a sleek design that ensures gentle handling of delicate foods and sturdy support for heavier dishes. Its ergonomic handle provides a comfortable grip, making it effortless to maneuver and control during culinary tasks.
The Small Mortar provides a stable base with a deep bowl, ideal for crushing small quantities of ingredients with precision. Paired with the Pestle, which offers a comfortable grip and efficient crushing surface, this set is essential for enhancing the flavors and aromas of your culinary creations.
Discover the essential tool for grinding and pounding ingredients with the Pestle, a versatile utensil crafted for culinary enthusiasts. Whether used in conjunction with a mortar or independently, the Pestle is designed to crush herbs, spices, and grains with precision and ease.
$80.00 – $140.00
Each size—8, 10, and 15—offers versatility to suit various culinary needs. From crushing spices and herbs to pounding grains and roots, these Mortars provide a sturdy base and deep cavity that facilitate effective grinding without compromising on quality.
Ideal for home cooks and catering professionals alike, the Moi Moi Container Set of 12 is dishwasher safe, making cleanup a breeze after enjoying your favorite Nigerian delicacy. Embrace the tradition of Moi Moi preparation with these convenient and reliable containers, ensuring every serving is as delicious as it is authentic.
Each pouch is perfectly sized to hold individual portions of Moimoi mixture, ensuring uniform cooking and consistent results. Whether you're making traditional bean Moimoi or experimenting with different ingredients like fish or vegetables, these pouches simplify the cooking process.
Discover the rich and unique flavors of Ugba, a traditional Nigerian delicacy made from fermented oil bean seeds. Also known as "Ukpaka," Ugba is celebrated for its tangy taste and distinctive texture, making it a prized ingredient in various West African dishes.
Handpicked for freshness and quality, our Yellow Onions are selected to ensure superior taste and texture. Whether caramelized to enhance savory dishes, diced for soups and sauces, or enjoyed raw in salads and sandwiches, Yellow Onions add depth and richness to every meal.
Discover the crisp and refreshing taste of Water Leaves, a beloved leafy vegetable known for its tender texture and subtle flavor. Widely enjoyed in Nigerian cuisine, Water Leaves are prized for their versatility and nutritional benefits.
Handpicked for optimal freshness and quality, our Ugwu is carefully selected to ensure superior taste and nutritional value. Whether sautéed with onions and spices, blended into hearty soups and stews, or used as a vibrant garnish, Ugwu enhances dishes with its tender texture and earthy taste.
Ideal for salads, sauces, stews, and more, Unik Canned Garden Egg adds a distinctive texture and flavor to your favorite dishes without the hassle of preparation. Whether enjoyed as a standalone snack or incorporated into culinary creations, its versatility and nutritional benefits make it a must-have pantry staple.
Explore the versatile and nutritious world of spinach, a beloved leafy green renowned for its health benefits and culinary versatility. Packed with vitamins, minerals, and antioxidants, spinach adds a vibrant freshness and earthy flavor to a wide array of dishes.
Handpicked for freshness and quality, our Sweet Peppers are carefully sourced to ensure optimal taste and texture. Whether chopped into vibrant salads, stuffed with savory fillings, or blended into rich sauces and soups, Sweet Pepper enriches dishes with its crisp texture and mild, sweet flavor.
At our marketplace, we handpick premium red onions to ensure freshness and quality. Whether thinly sliced in salads for a crisp bite, caramelized to enhance the sweetness in savory dishes, or pickled to add tangy zest, red onions elevate every meal with their distinct flavor profile.
Explore the rich culinary heritage of Scent Leaves and transform your cooking with their aromatic profile. Perfect for enhancing both traditional and contemporary recipes, Scent Leaves bring a touch of authenticity and flavor excellence to your kitchen creations.
Discover the bold and spicy flavor of Shepherd Pepper, a small yet powerful chili renowned for its intense heat and fruity undertones. Commonly found in West African cuisine, Shepherd Pepper adds a distinctive kick to soups, sauces, marinades, and more.
Handpicked for freshness and quality at our marketplace, Rosy Okra is perfect for enhancing soups, stews, and stir-fries with its tender texture and subtle, nutty flavor. Whether you're frying it up for crispy snacks or incorporating it into hearty gumbo recipes, Rosy Okra brings a touch of elegance and flavor sophistication to your culinary creations.
Discover the essential flavor of onions, a kitchen staple renowned for its versatility and indispensable role in cooking worldwide.
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$11.00 – $34.99
Zomi or cooking palm fruit oil is made by boiling ripened and already harvested palm nut fruit in a big pot for about 40 minutes until it becomes soft and tender
$16.99 – $45.00
The"sweet" type of beans called ewa oloyin in Yoruba language belong to the family of plants referred to as legumes, noted to be very rich in protein, yet very low in fat, making it a great inclusion in healthy diets, as well as weight loss regimes.
It is also rich in blood building iron, folic acid, vitamins B6 and B1, as well as potassium (for healthy heart and nerves), selenium (for great skin and chemical processes in the body), and other vital minerals.
It is also rich in blood building iron, folic acid, vitamins B6 and B1, as well as potassium (for healthy heart and nerves), selenium (for great skin and chemical processes in the body), and other vital minerals.
Spur Tree Jerk Seasoning is all you need to taste the delicious flavour of Jamaica’s favourite dish.
The Cabbage Coconut flour features a smooth texture when used in baking or as a pounded yam substitute