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Nkatie Peanut Burger snack is made in Africa
West Africa’s most popular dish
Dano Full Cream Milk is natural, delicious and full of important vitamins and minerals that keep you strong and healthy.
Dried Ukase Leaves are a staple in African cuisine, particularly in Nigeria and Cameroon, where they are known for their unique earthy and slightly bitter flavor profile. They are commonly used to enrich soups, stews, and sauces, imparting a depth of flavor that enhances traditional dishes.
Fresh cut chicken refers to chicken meat that has been recently butchered and prepared for cooking or sale. Typically, this term implies that the chicken is whole or in parts, such as breasts, thighs, wings, or drumsticks, and has been separated from the carcass, bones, and skin.
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In its traditional form, White Ghana Garri is often used to make "Eba," a dough-like meal that pairs perfectly with soups and stews. It can also be fried into crispy snacks or soaked in water to create a refreshing beverage known as "Garri soakings." Its neutral flavor allows it to complement a wide range of dishes, making it a versatile ingredient in both everyday meals and festive occasions.
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White Secret Oil

$11.99

Praise Palmnut cream

$8.99

Carotone Lotion

$24.99

Blue Band Margarine

$9.99

Kopiko

$5.00

Efo riro

$10.00

Lucozade 900ml

$10.00

Extract Soap

$4.99

Butter Mint Pack

$4.99

Plantain 1B

$2.50

Yummy Spice Bun

$33.00

Afro Pik(Small)

$5.00

Jollof Rice

$16.00

Bitter Leaves

$6.99

Subtotal: $164.43

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