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Beef Suya
When you need to up your grill game, consider adding global flavors to a familiar dish: beef skewers! Beef suya is a tantalizing West African street food from Nigeria, celebrated for its bold, spicy taste and succulent texture.
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Description
When you need to up your grill game, consider adding global flavors to a familiar dish: beef skewers! Beef suya is a tantalizing West African street food from Nigeria, celebrated for its bold, spicy taste and succulent texture. It features thinly sliced meat marinated in a unique spice blend known as “yaji,” a mix typically made with ground peanuts, ginger, paprika, cayenne pepper and other spices. Skewered and grilled, suya is a harmonious balance of heat and earthiness.
Our beef suya recipe is perfect for a summer barbecue, a game-day gathering or as an appetizer at a party. Its vibrant flavor profile makes it a standout beef recipe that’s sure to impress. Pair it with a cool, creamy cucumber salad and your favorite flatbread to balance the spice.
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